barley (Hordeum vulgare), photographi

Can I Grow Barley in Alaska?

USDA Zones 1a-9a · Plant zone range 3-10

Generally — Most Areas

barley (zones 3-10) suits most of Alaska (1a-9a) — zones 3-9 are in range, and the rest of the state is the exception.

Barley in Alaska — the short answer

Barley in Alaska: hardy in zones 3–10, full sun, against a state median of ~147 frost-free days.

Plant zones
3-10
Manual horticultural correction (source not retained); NC State Extension and Missouri Botanical Garden, with the remaining rows from other published sources or Growable Ground compilation
Alaska zones
1a-9a
USDA PHZM 2023
Frost window
Apr 16 - May 15 – Sep 24 - Oct 29
NOAA RCC ACIS 1991-2020, 28°F
Shortest county season
85 days
NOAA Regional Climate Centers ACIS station record, 1991-2020, county 28°F killing freeze
Days to maturity
90 days
Growable Ground Plant Database

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — per-field provenance varies and is published with the dataset.

Score your parcel · free

Your yard isn't the whole zone.

Barley is grown as an annual, so your winter zone isn't the deciding factor — your frost-free window is. A typical Alaska site runs ~147 frost-free days, but that is a state median, not your yard: slope, trees, and low spots move the last-frost date across a single parcel. Enter your address and we'll score barley against your land's actual frost dates, sun, and soil.

We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.

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Alaska is not one climate

A single Alaska answer averages 28 counties whose growing seasons are 155 days apart — from 85 frost-free days in Southeast Fairbanks County to 240 in Sitka County. Which end of that your land sits nearer changes what barley can finish before the first hard freeze.

85 daysSoutheast Fairbanks County240 daysSitka County

The middle half of 28 counties runs 118196 days, with a median of 145 days — a 155-day span end to end.

Measured across 28 Alaska counties. NOAA Regional Climate Centers ACIS station record, 1991-2020, county 28°F killing freeze. Quartiles are order statistics — every figure shown is a value a real county recorded, not an interpolation. Your own site sits somewhere inside this range; a parcel report resolves where.

Where in Alaska Fits Best

Even within Alaska's zones 1a-9a, county microclimates differ enough to change what thrives. These counties carry the closest zone match for barley (USDA PHZM 2023):

Zone Comparison

Barley Needs

  • USDA Zones: 3-10
  • Frost-Free Days: 90+
  • Sun: Full Sun
  • Mature size: 3 ft tall
  • Picking window: ~14 days of harvest
  • Drought tolerance: Medium

Alaska Has

  • USDA Zones: 1a-9a
  • Last Hard Freeze (28°F): Apr 16 - May 15
  • First Hard Freeze (28°F): Sep 24 - Oct 29
  • Annual Rainfall: 10-160 inches
  • Common Soils: Permafrost, Glacial silt, Volcanic ash

Plant Zone Range (zones 3-10)

3a
10b
3a (Cold)13b (Hot)

Preferred Soil pH

3.5 (Acidic)7.0 (Neutral)9.0 (Alkaline)
Highlighted range: pH 6.08.0

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS, and university Extension sources — per-field provenance varies and is published with the dataset. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.

When to Plant Barley in Alaska

The frost window

Across Alaska, the last spring hard freeze (28°F) clears between Apr 16 and May 15, and the first fall hard freeze lands between Sep 24 and Oct 29 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 132-day window you can count on — up to 196 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.

Frost tenderness

Barley is frost-tender — FAO ECOCROP puts its killing temperature at 32°F — so set plants out two to three weeks PAST your local last hard freeze, not on it and not on the state's earliest date. The 28°F marker above is when killing freezes stop, not when light frost does. That is the point where cold damages growing tissue, not a winter-survival floor — an established perennial comes through far colder while dormant, which is what its hardiness zone tells you.

When to start the seed

Barley is direct-sown where it grows rather than started under cover, so there is no seed-tray head start to bank — Alaska's dates above are the whole calendar for it. That makes the last-freeze date the binding constraint, and a warmer pocket of your own yard is worth more to this crop than it is to a transplanted one.

Days to maturity vs. the window

At 90 days to maturity (Growable Ground Plant Database), counting from the last hard freeze it ripens with 42 days to spare even in Alaska's tightest freeze scenario — room for a later start or a second sowing.

Timing tuned to sub-state frost dates — North Slope County, not the statewide average.

Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: Growable Ground Plant Database — frost-free days from FAO ECOCROP, days to harvest from university Extension production guides, and growing-degree-day and chill-hour minimums that are compilation estimates rather than published figures. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.

Growing Season Fit

The zone check says barley survives winter in part of Alaska, not across all of it. Whether the season is long enough — and warm enough — is a different question.

Frost-free days

Barley wants 90+ frost-free days; a typical Alaska site sees ~147 (NOAA Regional Climate Centers ACIS station record, 1991-2020). That leaves a workable window — start indoors to bank time.

GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS station record, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.

Soil + Drainage Fit

Barley likes near-neutral soil (pH 6-8). That's the common-ground band across Alaska's permafrost and glacial silt — a soil test confirms it for your site. It will grow across that whole span, but it does best between pH 6.5 and 7.5 — worth knowing before you decide whether a Alaska soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your Alaska site is heavier clay or sits in a low spot, raised beds or amendment with compost solve it.

Your land, not the state average

SSURGO maps about 16.6% of Alaska as poorly or somewhat-poorly drained, and the class flips parcel to parcel. Barley sits mid-range for drought tolerance, so either extreme can cost you — your soil map unit, not the state average, is the real answer.

Check your parcel → Source: USDA NRCS SSURGO.

Plant pH requirements: FAO ECOCROP and USDA PLANTS, with the remaining rows from other published sources or Growable Ground compilation. Drainage: FAO ECOCROP, with the remaining rows from other published sources or Growable Ground compilation. Alaska soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.

What Else to Consider for Barley in Alaska

Zone compatibility tells you about winter cold survival — but Alaska growers also need to think about:

Extremely short growing season (70-110 frost-free days)

Permafrost prevents deep root growth in many areas

Limited soil development in glacial terrain

Growing barley here specifically

Barley roots run deep and prefer pH 6.0–8.0, but drainage comes first here: SSURGO maps about 16.6% of Alaska as poorly or somewhat-poorly drained, and wet ground rots its roots before pH ever matters.

Plant barley on a raised, gravel-amended berm so water drains fast and the roots stays dry. How to handle it →

What to actually do about these — and the constraints that apply to every Alaska grower, not just barley — is covered on the Alaska growing guide.

Timing shifts within Alaska

Alaska isn't one climate. In North Slope County, the last hard freeze (28°F) holds until about Jun 7 — roughly 33 days later than the recorded state median — so plant barley to your county's window, not the statewide date.

Barley needs about 90 days of frost-free season to complete its cycle. 27 of Alaska’s 28 counties give it that outright. The tightest that does is North Slope County at 98 frost-free days — 8 to spare. Below that line you are transplanting or extending the season, not direct-sowing.

Across Alaska’s 28 counties the frost-free season runs from 85 days in Southeast Fairbanks County to 240 days in Sitka County — a spread of 155 days, which is why a single statewide planting date misleads. The median Alaska county sees 147 frost-free days, leaving barley about 57 days of slack on a typical parcel — room for a second sowing where the season runs long.

County last-freeze dates and frost-free day counts: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). Barley's 90-day requirement: USDA PLANTS / Growable Ground plant database (minimum frost-free days). A parcel report resolves your address's own frost dates.

Alaska Cooperative Extension

For Alaska-specific cultivar recommendations, planting calendars, and pest pressure for barley, the canonical source is UAF Cooperative Extension Service. Their fact sheets carry the local trial data we can't generalize across 50 states.

Is Barley native to Alaska?

No — the USDA PLANTS Database lists Barley as introduced rather than native in the Lower 48, so it is not part of Alaska's native flora. It grows here as a garden plant; pairing it with a few Alaska natives keeps local pollinators fed too.

Looking for plants that belong here? The Alaska growing guide lists USDA-documented natives for the state.

Native-range data: USDA PLANTS Database state-distribution records, accessed 2026-07-01.

Common Questions About Growing Barley in Alaska

When can I plant Barley in Alaska?

Alaska's last spring hard freeze (28°F) clears between Apr 16 and May 15, and the first fall hard freeze lands between Sep 24 and Oct 29 (NOAA Regional Climate Centers ACIS, 1991-2020). Barley is frost-tender — its killing temperature is 32°F (FAO ECOCROP — the point where cold damages growing tissue, not a winter-survival floor) — so wait two to three weeks past your site's last hard freeze, when light frost has also stopped, before planting out.

Can Barley mature before first frost in Alaska?

Yes — Barley matures in 90 days (Growable Ground Plant Database), and Alaska's dependable hard-freeze-free window runs 132 days (NOAA Regional Climate Centers ACIS, 1991-2020), leaving 42 days of margin. Plant once the last hard freeze has passed — two to three weeks later for anything tender — and it ripens ahead of the first fall freeze.

What hardiness zone is Barley grown in across Alaska?

Alaska spans USDA hardiness zones 1a-9a (USDA ARS PHZM 2023). Barley carries a range of zones 3-10, so the overlap zones are where outdoor growing is most reliable.

How many frost-free days does a typical Alaska site have?

A typical Alaska site sees ~147 frost-free days per year (derived from NOAA Regional Climate Centers ACIS station record, 1991-2020). Barley needs 90+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date. In cooler counties like North Slope, the freeze-free season runs shorter than the state average, so verify your own county's window.

Is Barley native to Alaska?

No — the USDA PLANTS Database lists Barley as introduced rather than native in the Lower 48, so it is not part of Alaska's native flora. It grows here as a garden plant; pairing it with a few Alaska natives keeps local pollinators fed too.

How should I amend the soil for Barley in Alaska?

Barley prefers pH 6-8 and well (dry spells) drainage (FAO ECOCROP). That sits in the common-ground band across Alaska soils — a 30-minute soil test from a local Extension lab confirms it for your specific site.

Will Barley actually grow on my specific land in Alaska?

State-level zone + climate data is a sketch. A Growable Ground parcel report scores barley against your address's exact soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.

Free Report

Check your specific parcel in Alaska

State-level data is a sketch. Your Growable Ground report scores barley against your parcel's exact soil, sun, drainage, and frost data — not zone averages.

Three things about your lot that Alaska barley averages can't show:

Your soil pHYour frost-free days — Alaska averages 147Your sun & shade

We read public map data around Alaska — soil, climate, flood, and parcel records. How we handle your address.

25+ data sources read at your address, not the Alaska barley average

Analysis by the Growable Ground research team, grounded in USDA PLANTS, USDA NRCS SSURGO, NOAA Climate Normals (1991-2020), and named Cooperative Extension sources. How we know →

Cite this dataset

Kirchick, M. (2026). Growable Ground Plant Database [Data set]. Zenodo. https://doi.org/10.5281/zenodo.21435643

Licensed CC BY-NC 4.0. DOI 10.5281/zenodo.21435643

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