Jicama is a tree that takes about 150 days to establish — a planting measured in decades, not seasons. It's hardy across USDA zones 9 through 12 and stands up to deer. Its flowers are a moderate draw for honeybees and native bees, even though the root is the prize. A nitrogen-fixer, it draws nitrogen from the air and feeds it back to the soil — turn it under or leave the roots in place, and the next planting inherits a richer bed.
Jicama — the short answer
Jicama: grown in zones 9–12, full sun, pH 4.3–8, about 150 days to maturity.
- USDA zones
- 9–12
- Manual horticultural correction (source not retained); NC State Extension and Missouri Botanical Garden, with the remaining rows from other published sources or Growable Ground compilation
- Soil pH
- 4.3–8
- FAO ECOCROP
- Sun
- Full Sun
- Growable Ground Plant Database
- Days to Maturity
- 150 days
- Growable Ground Plant Database
Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — each tile names its own row's source, because per-field provenance varies.
Score Jicama on your exact land.
Zone averages can't see the slope, soil, frost, and sun that decide whether jicama actually takes — and those shift from one yard to the next. Enter your address and we'll score jicama against your land's real conditions.
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What Jicama is
Jicama reaches around 15 feet at maturity. It's also deer-resistant.
How to grow Jicama
Jicama grows in USDA zones 9 through 12 and takes about 150 days to begin bearing. Jicama does best in full sun — at least 6 hours of direct sun a day — and soil from pH 4.3 to 8. It needs around 3,500 growing degree days to mature, which is why climate matters as much as soil.
USDA Zones
9-12
USDA PHZM 2023
Soil pH
4.3 - 8
FAO ECOCROP
Sun
Full Sun
Growable Ground plant catalog
Drainage
Data pending
Growable Ground plant catalog
Minimum Growing Temperature
59°F
Below this it stops growing rather than dies — a pace limit, not a survival limit.
FAO ECOCROP
Days to Maturity
150 days
Growable Ground plant catalog
GDD Required
3500+
Growing degree-days of accumulated warmth it needs to mature — humid summers reach this faster than cool coastal ones.
Growable Ground plant catalog
Mature Height
15 ft
Growable Ground plant catalog
Frost-Free Days
0+
The frost-free stretch it needs start to finish — short-season areas may need an indoor head start.
Growable Ground plant catalog
Plant it right
Set jicama in full sun with well-drained soil. Many fruit trees need a second variety nearby to pollinate — check before you plant just one.
Match the soil
Jicama prefers pH 4.3 to 8 (FAO ECOCROP). A quick soil test from your local Extension lab tells you whether to add lime or sulfur to land in band. It fixes its own nitrogen, so skip the high-nitrogen feed and instead dust the seed with a matching rhizobium inoculant at sowing.
Water steadily
Keep the root zone evenly moist through establishment. Match watering to the plant's drainage preference and your local rainfall.
Be patient, then harvest
Jicama takes about 150 days to its first meaningful harvest. Prune annually while it establishes, and the tree will then crop for years.
Where Jicama thrives
Jicama is hardy across USDA zones 9 through 12. Zone is only the starting point, though: the soil pH, drainage, and frost dates on your specific land decide how well it actually does.
A USDA zone is a 10°F band of average annual extreme winter minimum, so zones 9–12 spans average winter lows from 20°F to 60°F (USDA PHZM 2023). Across the 50 states and DC, that band covers none outright but splits 17 down the middle — and which side of that line your land sits on changes the answer.
Zones 9–12·Where Jicama growsOpen map →
Where Jicama stands, state by state
Jicama is rated for zones 9–12 — a cold floor USDA puts at 20 to 30°F. Across the 50 states and DC, 0 sit fully inside that band, the line runs through 17 more, and 34 sit outside it — and inside every split state, the same line runs on at county grain.
The line runs through
17 states
- Alaska · zones 1a-9a
- California · zones 4b-11a
- Nevada · zones 4a-10a
3 of 17 shown
Jicama’s band covers part of each of these states — which side of the line your county sits on changes the answer, and each state page draws it.
State zone extents: USDA Plant Hardiness Zone Map (PHZM) 2023. A zone is a 10°F band of average annual extreme minimum temperature, so a state that splits the band contains the boundary — its own page draws the county line, and a parcel report resolves which side your land sits on.
What grows around Jicama
Growing guides for jicama
In rotation planning, jicama counts as a Legume — beds recover best when legume crops don’t follow each other in the same spot year over year. (Growable Ground derivation — crop-rotation group from botanical family)
Related plants in vegetable
Good to know
Good news for pet owners — jicama isn't known to be toxic to dogs or cats. (Source: ASPCA.)
Jicama offers moderate value to bees and other pollinators.
Before you harvest jicama, know your soil
Anything you grow to eat takes up what's in the ground it grows in, so it's worth knowing what's documented near you before you plant jicama for food. Our free screen reads 9 federal source types across roughly 1.8M indexed sites and shows which sit near your address and which way they drain. It's a screening estimate from public records and proximity — not a soil test — so a nearby record means a soil test is worth it, not that your soil is unsafe.
Your land is one point inside Jicama's range
This page resolves to the species. Your state page draws the county line, and a report reads the parcel — the soil pH, drainage, sun, and frost dates on your exact ground, which no species average can see.
See if Jicama will thrive on your land
Zone averages are a start. Your exact soil pH, drainage, sun exposure, and frost dates shape whether jicama actually takes — we score it against the real conditions at your address.
Three things about your exact spot that zone averages miss:
We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.
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How we know this about Jicama
The figures above are cited per row, not per site: the pH band names this plant’s own source column, the three temperature figures each carry their own, and days-to-maturity cites the publication that actually lists it. All of it comes from the Growable Ground Plant Database — a compilation over FAO ECOCROP, USDA PLANTS, and university Extension sources, published openly with per-field provenance.
Grounded inUSDA PLANTS Database•USDA PHZM•ASPCA
Frequently asked questions
Can I grow Jicama in my zone?
Jicama grows in USDA hardiness zones 9 through 12 (USDA PHZM 2023). Zone is one factor — soil pH, drainage, and frost dates on your specific parcel also shape whether it takes.
How long until Jicama bears fruit?
Jicama typically takes about 150 days after planting to bear its first real crop, then produces for years. Soil, climate, and rootstock all shift the timeline.
When should you plant Jicama?
Set jicama out in early spring or fall while it's dormant, so the roots establish before the heat of summer. Your local last-frost date — which a Growable Ground report pulls for your exact address — sets the precise window.
How much sun does Jicama need?
Jicama needs full sun — a spot that catches at least 6 hours of direct summer sun a day. In more shade it still grows, but usually gives a smaller, later crop. The catch is that a yard rarely gets even light everywhere — a fence, the house, or one tall tree can quietly take those hours. A Growable Ground report reads the real sun-hours across your land, canopy and buildings included, so you can pick the brightest bed before you plant.
What soil does Jicama need?
Jicama prefers soil pH 4.3 to 8 (FAO ECOCROP). Your report scores your parcel's actual soil against that using USDA SSURGO data.
Does Jicama attract pollinators?
Yes — jicama's flowers are a solid nectar source for honeybees and native bees.
Is Jicama safe for pets?
Jicama is not known to be toxic to dogs or cats based on available data. Always supervise pets around new plantings. (Source: ASPCA.)