Yes — Strong Match
red clover is grown in zones 3-10, which covers every zone Massachusetts contains (5a-7b). Whether the season is long enough is the question that remains.
Red Clover in Massachusetts — the short answer
Red Clover in Massachusetts: grown in zones 3–10, full sun.
- Plant zones
- 3-10
- Not verified — NC State Extension Gardener Plant Toolbox lists zones 3a–9b
- Massachusetts zones
- 5a-7b
- USDA PHZM 2023
- Frost window
- Apr 4 - Apr 14 – Oct 24 - Nov 14
- NOAA RCC ACIS 1991-2020, 28°F
- Shortest county season
- 171 days
- NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze
- Days to maturity
- 140 days
- Growable Ground Plant Database
Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — per-field provenance varies and is published with the dataset.
Your yard isn't the whole zone.
Massachusetts spans zones 5a-7b, but your yard sits in exactly one — and slope, tree cover, and cold-air pockets nudge it further. Enter your address and we'll score red clover against your parcel's actual hardiness, soil, and sun.
We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.
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Massachusetts is not one climate
A single Massachusetts answer averages 14 counties whose growing seasons are 75 days apart — from 171 frost-free days in Berkshire County to 246 in Nantucket County. Which end of that your land sits nearer changes what red clover can finish before the first hard freeze.
The middle half of 14 counties runs 193–226 days, with a median of 205 days — a 75-day span end to end.
Measured across 14 Massachusetts counties. NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze. Quartiles are order statistics — every figure shown is a value a real county recorded, not an interpolation. Your own site sits somewhere inside this range; a parcel report resolves where.
Where in Massachusetts Fits Best
Even within Massachusetts's zones 5a-7b, county microclimates differ enough to change what thrives. These counties carry the closest zone match for red clover (USDA PHZM 2023):
Zone Comparison
Red Clover Needs
- USDA Zones: 3-10
- Sun: Full Sun
- Mature size: 2 ft tall
- Drought tolerance: Low
Massachusetts Has
- USDA Zones: 5a-7b
- Last Hard Freeze (28°F): Apr 4 - Apr 14
- First Hard Freeze (28°F): Oct 24 - Nov 14
- Annual Rainfall: 42-50 inches
- Common Soils: Glacial till, Sandy loam, Rocky loam
Plant Zone Range (zones 3-10)
Preferred Soil pH
Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS, and university Extension sources — per-field provenance varies and is published with the dataset. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.
When to Plant Red Clover in Massachusetts
The frost window
Across Massachusetts, the last spring hard freeze (28°F) clears between Apr 4 and Apr 14, and the first fall hard freeze lands between Oct 24 and Nov 14 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 193-day window you can count on — up to 224 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.
When to start the seed
Red Clover is direct-sown where it grows rather than started under cover, so there is no seed-tray head start to bank — Massachusetts's dates above are the whole calendar for it. That makes the last-freeze date the binding constraint, and a warmer pocket of your own yard is worth more to this crop than it is to a transplanted one.
Winter standing
Massachusetts runs as cold as USDA zone 5, and no sourced winter-hardiness floor is on record for red clover, so this page does not state whether it overwinters here — and gives no fall establishment date on the strength of a guess. Whether red clover is a permanent planting or a replant-every-spring crop for you turns on your own zone within Massachusetts; check its hardiness range against that before treating it as long-lived ground.
Timing tuned to sub-state frost dates — Berkshire County, not the statewide average.
Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: Growable Ground Plant Database — frost-free days from FAO ECOCROP, days to harvest from university Extension production guides, and growing-degree-day and chill-hour minimums that are compilation estimates rather than published figures. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.
Growing Season Fit
Red Clover is grown in zones 3–10, which covers every zone Massachusetts contains (5a-7b). We have no sourced winter-survival figure for red clover, so this page does not say whether it overwinters here. Massachusetts's typical season runs ~206 frost-free days against the ~120 red clover needs.
Growing degree days
Red Clover needs ~1800 GDD (base 50°F) to ripen. We haven't confirmed this against a published source yet. The state median runs ~2506 GDD (from PRISM 1991-2020 climate normals), so Massachusetts's typical season clears that easily.
GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.
Soil + Drainage Fit
Red Clover tolerates a wide pH range (pH 4.5-8.2) — 3.7 units, acid ground through alkaline — so soil acidity is rarely what limits it in Massachusetts. A soil test is still worth having, but for what else it tells you about this site, not to clear this plant. It will grow across that whole span, but it does best between pH 6 and 7.5 — worth knowing before you decide whether a Massachusetts soil test result is a problem or just a number. Drainage matters: this plant wants poorly (saturated >50% of year), well (dry spells). If your Massachusetts site is heavier clay or sits in a low spot, a raised bed lifts the roots above wet ground, or work in compost.
Your land, not the state average
SSURGO maps about 5.3% of Massachusetts as poorly or somewhat-poorly drained, and the class flips parcel to parcel. Red Clover has low drought tolerance, so it is the fast-draining end that will cost you — your soil map unit, not the state average, is the real answer.
Check your parcel → Source: USDA NRCS SSURGO.
Plant pH requirements: FAO ECOCROP and USDA PLANTS, with the remaining rows from other published sources or Growable Ground compilation. Drainage: FAO ECOCROP, with the remaining rows from other published sources or Growable Ground compilation. Massachusetts soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.
What Else to Consider for Red Clover in Massachusetts
The zone range tells you where red clover is grown — but Massachusetts growers also need to think about:
Short growing season (120-180 frost-free days) limits warm-season crops
Rocky glacial soils require amendment in many areas
Late spring frosts can damage early plantings through mid-May
Deer pressure is significant in suburban and rural areas
Growing red clover here specifically
Red Clover wilts without steady moisture and rates to zones 3–10; roughly 25.4% of Massachusetts sits on sandy, excessively-drained ground (SSURGO) that sheds water almost as fast as it falls.
Hold moisture for red clover with deep mulch and drip lines, especially on the droughtiest parcels. How to handle it →
What to actually do about these — and the constraints that apply to every Massachusetts grower, not just red clover — is covered on the Massachusetts growing guide.
Timing shifts within Massachusetts
Massachusetts isn't one climate. In Berkshire County, the last hard freeze (28°F) holds until about Apr 29 — roughly 19 days later than the recorded state median — so plant red clover to your county's window, not the statewide date.
County last-freeze dates: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). A parcel report resolves your address's own frost dates.
Where in Massachusetts Red Clover Is Zone-Hardy
Red Clover is rated for USDA zones 3–10. Every one of Massachusetts’s 14 counties sits inside that band — from Berkshire County at zone 5b to Nantucket County at zone 7b — so winter cold is not what decides this plant anywhere in the state. What is left to vary is your own parcel: slope, shelter and cold-air drainage routinely move a site half a zone either way from the county figure.
Across those 14 counties Massachusetts’s winter-low ladder runs from zone 5b in Berkshire County to zone 7b in Nantucket County — 2 USDA zones of spread, which is 20°F between the two counties’ average coldest night of the year. That is why a statewide hardiness answer is where you start and not where you finish.
The planting window moves with it. Berkshire County holds its last hard freeze (28°F) until about Apr 29, while Nantucket County is clear by Mar 26 — 34 days apart. Set red clover out on your county’s date, not the state’s.
County hardiness zones: USDA Plant Hardiness Zone Map (PHZM) 2023, per county. County last-freeze dates: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F killing freeze — earlier than the folk 32°F "last frost". Red Clover’s zone 3–10 band: Not verified — NC State Extension Gardener Plant Toolbox lists zones 3a–9b. A parcel report resolves your address’s own zone and frost dates rather than its county’s.
Pollinator + Wildlife Value
Red Clover draws honeybees, native bees, and butterflies (high value). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, red clover can only work that bloom inside Massachusetts's frost window — roughly 206 days, opening after the last 28°F freeze (Apr 4 - Apr 14) and closing at the first (Oct 24 - Nov 14), per NOAA Regional Climate Centers ACIS, 1991-2020. Pollinator value: We haven't confirmed this against a published source yet.
Massachusetts Cooperative Extension
For Massachusetts-specific cultivar recommendations, planting calendars, and pest pressure for red clover, the canonical source is UMass Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.
Is Red Clover native to Massachusetts?
No — the USDA PLANTS Database lists Red Clover as introduced rather than native in the Lower 48, so it is not part of Massachusetts's native flora. It grows here as a garden plant; pairing it with a few Massachusetts natives keeps local pollinators fed too.
Looking for plants that belong here? The Massachusetts growing guide lists plants that USDA PLANTS records growing in Massachusetts and that Kew and NatureServe Explorer both list in its native range, leaving out any that NatureServe flags as exotic there or that our audit holds.
State records: USDA PLANTS Database state-distribution data (presence, not state-level nativity), accessed 2026-10-19.
Common Questions About Growing Red Clover in Massachusetts
When can I plant Red Clover in Massachusetts?
Massachusetts's last spring hard freeze (28°F) clears between Apr 4 and Apr 14, and the first fall hard freeze lands between Oct 24 and Nov 14 (NOAA Regional Climate Centers ACIS, 1991-2020). No sourced winter-hardiness floor is on record for Red Clover, so this page does not state whether it overwinters in Massachusetts and publishes no fall establishment date for it — check its hardiness range against your own zone before treating it as a permanent planting.
What hardiness zone is Red Clover grown in across Massachusetts?
Massachusetts spans USDA hardiness zones 5a-7b (USDA ARS PHZM 2023). Red Clover carries a range of zones 3-10, so the overlap zones are where outdoor growing is most reliable.
How many frost-free days does a typical Massachusetts site have?
A typical Massachusetts site sees ~206 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Red Clover needs 120+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date. In cooler counties like Berkshire, the freeze-free season runs shorter than the state average, so verify your own county's window.
Is Red Clover native to Massachusetts?
No — the USDA PLANTS Database lists Red Clover as introduced rather than native in the Lower 48, so it is not part of Massachusetts's native flora. It grows here as a garden plant; pairing it with a few Massachusetts natives keeps local pollinators fed too.
How should I amend the soil for Red Clover in Massachusetts?
Red Clover tolerates pH 4.5-8.2 and poorly (saturated >50% of year), well (dry spells) drainage (FAO ECOCROP). That is a 3.7-unit span, acid ground through alkaline, so pH is rarely what limits this plant on a Massachusetts site — amend for drainage and organic matter first.
Will Red Clover actually grow on my specific land in Massachusetts?
State-level zone + climate data is a sketch. A Growable Ground parcel report scores red clover against your address's mapped soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.
Check your specific parcel in Massachusetts
State-level data is a sketch. Your Growable Ground report scores red clover against your land's mapped soil, modelled sun, drainage, and frost data — not zone averages.
Three things about your lot that Massachusetts red clover averages can't show:
We read public map data around Massachusetts — soil, climate, flood, and parcel records. How we handle your address.
25+ data sources read at your address, not the Massachusetts red clover average
Explore More
Growing guides for red clover
Explore Massachusetts county by county
Massachusetts carries 14 counties with their own USDA zone — a sample of the growing pages for red clover there:
Where else red clover grows
Red Clover's zone band crosses state lines — these are the states closest to Massachusetts in winter climate where it also has a page, plus the far ends of its range. Each one re-answers the question with that state's own record.
More to grow in Massachusetts
Massachusetts has a growing page for 889 plants — a rotating sample of the rest of the shelf.
Analysis by the Growable Ground research team, grounded in USDA PLANTS, USDA NRCS SSURGO, NOAA Climate Normals (1991-2020), and named Cooperative Extension sources. How we know →
Cite this dataset
Kirchick, M. (2026). Growable Ground Plant Database [Data set]. Zenodo. https://doi.org/10.5281/zenodo.21435643
Licensed CC BY-NC 4.0. DOI 10.5281/zenodo.21435643
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