Conditional — Some Areas
parsnip (zones 2-11) has limited zone overlap with Tennessee (6a-7b). Only zones 6-7 in the state are suitable.
Your yard isn't the whole zone.
Tennessee spans zones 6a-7b, but your yard has its own microclimate — slope, trees, and low spots shift frost and sun across a single parcel. Enter your address and we'll score parsnip against your land's actual soil, sun, and frost.
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Zone Comparison
Parsnip Needs
- USDA Zones: 2-11
- Soil pH: 5.8 - 8.3
- Sun: Full Sun
- Drainage: well (dry spells)
- Frost-Free Days: 80+
Tennessee Has
- USDA Zones: 6a-7b
- Last Frost: Mar 20 - Apr 20
- First Frost: Oct 10 - Nov 5
- Annual Rainfall: 45-55 inches
- Common Soils: Silt loam, Clay loam, Limestone-derived
Plant Zone Range (zones 2-11)
Preferred Soil pH
Plant data: USDA PLANTS Database / plant_species_v5.csv. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.
When to Plant Parsnip in Tennessee
The frost window
Across Tennessee, the last spring frost clears between Mar 20 and Apr 20, and the first fall frost lands between Oct 10 and Nov 5 (NOAA Climate Normals 1991-2020). Counting from the latest last frost to the earliest first frost, that's a 173-day window you can count on — up to 230 days on a mild site in a kind year.
Frost tenderness
Parsnip is frost-tender — its listed minimum temperature is 41°F (USDA PLANTS Database) — so set plants out after the last frost has cleared your local site, not the state's earliest date.
Days to maturity vs. the window
At 120 days to maturity (USDA PLANTS Database), a planting right after last frost ripens with 53 days to spare even in Tennessee's tightest frost scenario — room for a later start or a second sowing.
Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: USDA PLANTS Database. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.
Growing Season Fit
Zone compatibility says you can survive winter here. Whether the growing season is long enough — and warm enough — is a different question.
Frost-free days
Parsnip wants 80+ frost-free days; a typical Tennessee site sees ~220 (NOAA Climate Normals). That leaves comfortable headroom for succession planting.
Growing degree days
Parsnip needs ~1700 GDD (base 50°F) to ripen. The state median runs ~4200 GDD (USDA NRCS county aggregates), so Tennessee's typical season clears that easily.
Climate aggregates derive from USDA NRCS county-level hardiness data + Cornell CALS Extension GDD-by-region tables + MSU Extension chill-hours-by-zone (1991-2020 NOAA Climate Normals baseline).
Soil + Drainage Fit
Parsnip likes near-neutral soil (pH 5.8-8.3). That's the common-ground band across Tennessee's silt loam and clay loam — a soil test confirms it for your site. Drainage matters: this plant wants well (dry spells). If your Tennessee site is heavier clay or sits in a low spot, raised beds or amendment with compost solve it.
Plant pH and drainage requirements from USDA PLANTS Database. Tennessee soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.
Parsnip in Tennessee — Quick Answer
- Verdict: Conditional — Some Areas
- Plant Zones: 2-11 (USDA PLANTS Database)
- State Zones: 6a-7b (USDA ARS PHZM 2023)
- Growing Season: Mar 20 - Apr 20 to Oct 10 - Nov 5 (NOAA Climate Normals)
- Days to Maturity: 120 days
What Else to Consider
Zone compatibility tells you about winter cold survival — but Tennessee growers also need to think about:
Heavy clay soils in the Nashville Basin
Basin clay is fertile once it drains — a raised bed handles that immediately, and yearly compost makes it permanent.
High humidity promotes disease in summer
Morning base-watering, breathing room between plants, and resistant varieties — the humid-summer basics from your extension.
Variable spring weather with late frost risk
Let your local frost normals set the schedule — Tennessee springs reward the growers who wait out the last cold snap.
Tennessee Cooperative Extension
For Tennessee-specific cultivar recommendations, planting calendars, and pest pressure for parsnip, the canonical source is UT Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.
Is Parsnip native to Tennessee?
No — the USDA PLANTS Database lists Parsnip as introduced rather than native in the Lower 48, so it is not part of Tennessee's native flora. It grows here as a garden plant; pairing it with a few Tennessee natives keeps local pollinators fed too.
Looking for plants that belong here? The Tennessee growing guide lists USDA-documented natives for the state.
Native-range data: USDA PLANTS Database state-distribution records, accessed 2026-07-01.
Common Questions About Growing Parsnip in Tennessee
When can I plant Parsnip in Tennessee?
Tennessee's last spring frost clears between Mar 20 and Apr 20, and the first fall frost lands between Oct 10 and Nov 5 (NOAA Climate Normals 1991-2020). Parsnip is frost-tender — its listed minimum temperature is 41°F (USDA PLANTS Database) — so wait until the last frost has cleared your specific site before planting out.
Can Parsnip mature before first frost in Tennessee?
Yes — Parsnip matures in 120 days (USDA PLANTS Database), and Tennessee's dependable frost-free window runs 173 days (NOAA Climate Normals 1991-2020), leaving 53 days of margin. Plant just after last frost and it ripens ahead of the first fall frost.
What hardiness zone is Parsnip grown in across Tennessee?
Tennessee spans USDA hardiness zones 6a-7b (USDA ARS PHZM 2023). Parsnip carries a range of zones 2-11, so the overlap zones are where outdoor growing is most reliable.
How many frost-free days does a typical Tennessee site have?
A typical Tennessee site sees ~220 frost-free days per year (derived from NOAA Climate Normals 1991-2020). Parsnip needs 80+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date.
Is Parsnip native to Tennessee?
No — the USDA PLANTS Database lists Parsnip as introduced rather than native in the Lower 48, so it is not part of Tennessee's native flora. It grows here as a garden plant; pairing it with a few Tennessee natives keeps local pollinators fed too.
How should I amend the soil for Parsnip in Tennessee?
Parsnip prefers pH 5.8-8.3 and well (dry spells) drainage (USDA PLANTS Database). That sits in the common-ground band across Tennessee soils — a 30-minute soil test from a local Extension lab confirms it for your specific site.
Will Parsnip actually grow on my specific land in Tennessee?
State-level zone + climate data is a sketch. A Growable Ground parcel report scores parsnip against your address's exact soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.
Check your specific parcel in Tennessee
State-level data is a sketch. Your Growable Ground report scores parsnip against your parcel's exact soil, sun, drainage, and frost data — not zone averages.
Three things about your exact spot that zone averages miss:
We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.
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