radicchio (Cichorium intybus), photographi

Can I Grow Radicchio in North Carolina?

USDA Zones 6a-9a · Plant zone range 3-10

Yes — Strong Match

radicchio is grown in zones 3-10, which covers every zone North Carolina contains (6a-9a). Whether the season is long enough is the question that remains.

Radicchio in North Carolina — the short answer

Radicchio in North Carolina: grown in zones 3–10, full sun.

Plant zones
3-10
Not verified — NC State Extension Gardener Plant Toolbox lists zones 3a–8b
North Carolina zones
6a-9a
USDA PHZM 2023
Frost window
Mar 11 - Mar 24 – Nov 10 - Nov 25
NOAA RCC ACIS 1991-2020, 28°F
Shortest county season
178 days
NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze
Days to maturity
65 days
Growable Ground Plant Database

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — per-field provenance varies and is published with the dataset.

Score your parcel · free to start

Your yard isn't the whole zone.

North Carolina spans zones 6a-9a, but your yard sits in exactly one — and slope, tree cover, and cold-air pockets nudge it further. Enter your address and we'll score radicchio against your parcel's actual hardiness, soil, and sun.

We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.

No card required · your parcel report in seconds — read in full free for your first 14 days

North Carolina is not one climate

A single North Carolina answer averages 100 counties whose growing seasons are 125 days apart — from 178 frost-free days in Swain County to 303 in Dare County. Which end of that your land sits nearer changes what radicchio can finish before the first hard freeze.

178 daysSwain County303 daysDare County

The middle half of 100 counties runs 230–257 days, with a median of 245 days — a 125-day span end to end.

Measured across 100 North Carolina counties. NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze. Quartiles are order statistics — every figure shown is a value a real county recorded, not an interpolation. Your own site sits somewhere inside this range; a parcel report resolves where.

Where in North Carolina Fits Best

Even within North Carolina's zones 6a-9a, county microclimates differ enough to change what thrives. These counties carry the closest zone match for radicchio (USDA PHZM 2023):

Zone Comparison

Radicchio Needs

  • USDA Zones: 3-10
  • Sun: Full Sun
  • Mature size: 1 ft tallWe haven't confirmed this against a published source yet.
  • Picking window: ~14 days of harvestWe haven't confirmed this against a published source yet.
  • Drought tolerance: Medium

North Carolina Has

  • USDA Zones: 6a-9a
  • Last Hard Freeze (28°F): Mar 11 - Mar 24
  • First Hard Freeze (28°F): Nov 10 - Nov 25
  • Annual Rainfall: 40-60 inches
  • Common Soils: Red clay (Piedmont), Sandy loam (Coastal), Mountain loam

Plant Zone Range (zones 3-10)

3a
10b
3a (Cold)13b (Hot)

Preferred Soil pH

3.5 (Acidic)7.0 (Neutral)9.0 (Alkaline)
Highlighted range: pH 4.5 – 8.3

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS, and university Extension sources — per-field provenance varies and is published with the dataset. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.

When to Plant Radicchio in North Carolina

The frost window

Across North Carolina, the last spring hard freeze (28°F) clears between Mar 11 and Mar 24, and the first fall hard freeze lands between Nov 10 and Nov 25 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 231-day window you can count on — up to 259 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.

When to start the seed

Those dates are when radicchio goes out, not when it starts. It is sown under cover about 4 weeks ahead, so counting back from North Carolina's late-side last freeze of Mar 24 is what fixes your sowing date — and a yard that clears frost earlier than the state's late date starts earlier still.

Winter standing

North Carolina runs as cold as USDA zone 6, and no sourced winter-hardiness floor is on record for radicchio, so this page does not state whether it overwinters here — and gives no fall establishment date on the strength of a guess. Whether radicchio is a permanent planting or a replant-every-spring crop for you turns on your own zone within North Carolina; check its hardiness range against that before treating it as long-lived ground.

Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: Growable Ground Plant Database — frost-free days from FAO ECOCROP, days to harvest from university Extension production guides, and growing-degree-day and chill-hour minimums that are compilation estimates rather than published figures. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.

Growing Season Fit

Radicchio is grown in zones 3–10, which covers every zone North Carolina contains (6a-9a). We have no sourced winter-survival figure for radicchio, so this page does not say whether it overwinters here. North Carolina's typical season runs ~245 frost-free days against the ~90 radicchio needs.

Growing degree days

Radicchio needs ~1300 GDD (base 50°F) to ripen. We haven't confirmed this against a published source yet. The state median runs ~4537 GDD (from PRISM 1991-2020 climate normals), so North Carolina's typical season clears that easily.

GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.

Soil + Drainage Fit

Radicchio tolerates a wide pH range (pH 4.5-8.3) — 3.8 units, acid ground through alkaline — so soil acidity is rarely what limits it in North Carolina. A soil test is still worth having, but for what else it tells you about this site, not to clear this plant. It will grow across that whole span, but it does best between pH 6 and 7.5 — worth knowing before you decide whether a North Carolina soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your North Carolina site is heavier clay or sits in a low spot, a raised bed lifts the roots above wet ground, or work in compost.

Plant pH requirements: FAO ECOCROP and USDA PLANTS, with the remaining rows from other published sources or Growable Ground compilation. Drainage: FAO ECOCROP, with the remaining rows from other published sources or Growable Ground compilation. North Carolina soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.

Before you plant radicchio for food

Anything you grow to eat takes up what is in the ground it grows in, so what is on record near you is worth knowing before radicchio goes in. What follows is North Carolina’s documented federal record at state scale — a screening signal, not a soil test, and not a statement about any one lot.

Safe to Grow Here?

What the federal record shows across North Carolina — and how to grow with it.

Federal record: High

We checked the federal record across North Carolina — 33,708 documented sites across 7 of the 8 source types we track.

The most significant on record: 464 Superfund sites. Sites tracked in EPA's Superfund program — from assessment-stage CERCLIS entries to confirmed National Priorities List cleanup sites.

North Carolina carries one of the heavier federal records we track — and that's not a verdict on your yard. Proximity to a documented site is information, not a diagnosis: nothing here says any particular parcel is affected. It does earn one concrete step — before food beds go in the ground, a professional soil test tells you exactly what you're working with, and raised beds of imported, lab-tested soil grow well almost anywhere in the meantime.

Know before you grow — the guide

Sources Checked

across North Carolina

Severity Distribution

across North Carolina

High307Moderate11,771Low21,630

Highest-Severity Sites

Mining Sites · Past Producer
Superfund · Superfund NPL
Superfund · Superfund NPL
Superfund · Superfund NPL
PFAS Sampling · PFAS Detected

Know Before You Grow

  • •Underground tanks leak petroleum as they age — near a former filling station, test the soil.
  • •TRI facilities report what they release. Check the wind — downwind beds catch more of it.
  • •Near a brownfield, a raised bed of imported, lab-tested soil lowers contact with the ground; it does not remove it.

Sources: EPA, USGS — 950K documented sites tracked nationwide across 8 federal source types.

What Else to Consider for Radicchio in North Carolina

The zone range tells you where radicchio is grown — but North Carolina growers also need to think about:

Red Piedmont clay is hard to work and drains poorly

Humidity drives significant disease pressure

Hurricane risk on the coastal plain

What to actually do about these — and the constraints that apply to every North Carolina grower, not just radicchio — is covered on the North Carolina growing guide.

Where in North Carolina Radicchio Is Zone-Hardy

Radicchio is rated for USDA zones 3–10. Every one of North Carolina’s 100 counties sits inside that band — from Avery County at zone 6b to Dare County at zone 9a — so winter cold is not what decides this plant anywhere in the state. What is left to vary is your own parcel: slope, shelter and cold-air drainage routinely move a site half a zone either way from the county figure.

Across those 100 counties North Carolina’s winter-low ladder runs from zone 6b in Avery County to zone 9a in Dare County — 2.5 USDA zones of spread, which is 25°F between the two counties’ average coldest night of the year. That is why a statewide hardiness answer is where you start and not where you finish.

The planting window moves with it. Swain County holds its last hard freeze (28°F) until about Apr 27, while Dare County is clear by Feb 18 — 68 days apart. Set radicchio out on your county’s date, not the state’s.

County hardiness zones: USDA Plant Hardiness Zone Map (PHZM) 2023, per county. County last-freeze dates: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F killing freeze — earlier than the folk 32°F "last frost". Radicchio’s zone 3–10 band: Not verified — NC State Extension Gardener Plant Toolbox lists zones 3a–8b. A parcel report resolves your address’s own zone and frost dates rather than its county’s.

Pollinator + Wildlife Value

Radicchio draws honeybees and native bees (moderate value). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, radicchio can only work that bloom inside North Carolina's frost window — roughly 245 days, opening after the last 28°F freeze (Mar 11 - Mar 24) and closing at the first (Nov 10 - Nov 25), per NOAA Regional Climate Centers ACIS, 1991-2020. Pollinator value: We haven't confirmed this against a published source yet.

North Carolina Cooperative Extension

For North Carolina-specific cultivar recommendations, planting calendars, and pest pressure for radicchio, the canonical source is NC State Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.

Is Radicchio native to North Carolina?

No — the USDA PLANTS Database lists Radicchio as introduced rather than native in the Lower 48, so it is not part of North Carolina's native flora. It grows here as a garden plant; pairing it with a few North Carolina natives keeps local pollinators fed too.

Looking for plants that belong here? The North Carolina growing guide lists plants that USDA PLANTS records growing in North Carolina and that Kew and NatureServe Explorer both list in its native range, leaving out any that NatureServe flags as exotic there or that our audit holds.

State records: USDA PLANTS Database state-distribution data (presence, not state-level nativity), accessed 2026-10-19.

Common Questions About Growing Radicchio in North Carolina

When can I plant Radicchio in North Carolina?

North Carolina's last spring hard freeze (28°F) clears between Mar 11 and Mar 24, and the first fall hard freeze lands between Nov 10 and Nov 25 (NOAA Regional Climate Centers ACIS, 1991-2020). No sourced winter-hardiness floor is on record for Radicchio, so this page does not state whether it overwinters in North Carolina and publishes no fall establishment date for it — check its hardiness range against your own zone before treating it as a permanent planting.

What hardiness zone is Radicchio grown in across North Carolina?

North Carolina spans USDA hardiness zones 6a-9a (USDA ARS PHZM 2023). Radicchio carries a range of zones 3-10, so the overlap zones are where outdoor growing is most reliable.

How many frost-free days does a typical North Carolina site have?

A typical North Carolina site sees ~245 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Radicchio needs 90+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date.

Is Radicchio native to North Carolina?

No — the USDA PLANTS Database lists Radicchio as introduced rather than native in the Lower 48, so it is not part of North Carolina's native flora. It grows here as a garden plant; pairing it with a few North Carolina natives keeps local pollinators fed too.

How should I amend the soil for Radicchio in North Carolina?

Radicchio tolerates pH 4.5-8.3 and well (dry spells) drainage (FAO ECOCROP). That is a 3.8-unit span, acid ground through alkaline, so pH is rarely what limits this plant on a North Carolina site — amend for drainage and organic matter first.

Will Radicchio actually grow on my specific land in North Carolina?

State-level zone + climate data is a sketch. A Growable Ground parcel report scores radicchio against your address's mapped soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.

Free to start

Check your specific parcel in North Carolina

State-level data is a sketch. Your Growable Ground report scores radicchio against your land's mapped soil, modelled sun, drainage, and frost data — not zone averages.

Three things about your lot that North Carolina radicchio averages can't show:

Your soil pHYour frost-free days — North Carolina averages 245Your sun & shade

We read public map data around North Carolina — soil, climate, flood, and parcel records. How we handle your address.

25+ data sources read at your address, not the North Carolina radicchio average

Explore More

Explore North Carolina county by county

North Carolina carries 100 counties with their own USDA zone — a sample of the growing pages for radicchio there:

Where else radicchio grows

Radicchio's zone band crosses state lines — these are the states closest to North Carolina in winter climate where it also has a page, plus the far ends of its range. Each one re-answers the question with that state's own record.

More to grow in North Carolina

North Carolina has a growing page for 1,011 plants — a rotating sample of the rest of the shelf.

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