Generally — Most Areas
winter savory (zones 5-8) suits most of California (4b-11a) — zones 5-8 are in range, and the rest of the state is the exception.
Your yard isn't the whole zone.
California spans zones 4b-11a, but your yard sits in exactly one — and slope, tree cover, and cold-air pockets nudge it further. Enter your address and we'll score winter savory against your parcel's actual hardiness, soil, and sun.
We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.
No card required · your full report in seconds
Zone Comparison
Winter Savory Needs
- USDA Zones: 5-8
- Frost-Free Days: 210+
- Sun: Full Sun
- Mature size: 1 ft tall
- Picking window: ~90 days of harvest
- Drought tolerance: High
California Has
- USDA Zones: 4b-11a
- Last Hard Freeze (28°F): Jan 19 - Mar 19
- First Hard Freeze (28°F): Nov 29 - Dec 12
- Annual Rainfall: 5-80 inches
- Common Soils: Alluvial clay, Sandy loam, Adobe clay
Plant Zone Range (zones 5-8)
Preferred Soil pH
Plant data: USDA PLANTS Database / Growable Ground plant catalog. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.
When to Plant Winter Savory in California
The frost window
Across California, the last spring hard freeze (28°F) clears between Jan 19 and Mar 19, and the first fall hard freeze lands between Nov 29 and Dec 12 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 255-day window you can count on — up to 327 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.
When to start the seed
Those dates are when winter savory goes out, not when it starts. It is sown under cover about 8 weeks ahead, so counting back from California's late-side last freeze of Mar 19 is what fixes your sowing date — and a yard that clears frost earlier than the state's late date starts earlier still.
Winter standing
Winter Savory overwinters from USDA zone 5 and warmer (NC State Extension Gardener Plant Toolbox; Missouri Botanical Garden Plant Finder), and California runs as cold as zone 4, so it does not survive winter in the ground here. It is a woody plant rather than a crop you resow each spring, so neither a fall establishment date nor a harvest countdown describes it in California — which is why this page gives neither. What it needs here is a way through winter, not a planting date.
Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: USDA PLANTS Database. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.
Growing Season Fit
The zone check says winter savory survives winter in part of California, not across all of it. Whether the season is long enough — and warm enough — is a different question.
Frost-free days
Winter Savory wants 210+ frost-free days; a typical California site sees ~317 (NOAA Regional Climate Centers ACIS, 1991-2020). That leaves comfortable headroom for succession planting.
Growing degree days
Winter Savory needs ~900 GDD (base 50°F) to ripen. The state median runs ~4290 GDD (from PRISM 1991-2020 climate normals), so California's typical season clears that easily.
GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.
Soil + Drainage Fit
Winter Savory likes near-neutral soil (pH 6-7.5). That's the common-ground band across California's alluvial clay and sandy loam — a soil test confirms it for your site. It will grow across that whole span, but it does best between pH 6.5 and 7 — worth knowing before you decide whether a California soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your California site is heavier clay or sits in a low spot, raised beds or amendment with compost solve it.
Plant pH and drainage requirements from USDA PLANTS Database. California soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.
Winter Savory in California — Quick Answer
- Verdict: Generally — Most Areas
- Plant Zones: 5-8 (USDA PLANTS Database)
- State Zones: 4b-11a (USDA ARS PHZM 2023)
- Growing Season: 28°F hard freezes about Jan 19 - Mar 19 to Nov 29 - Dec 12 (NOAA Regional Climate Centers ACIS, 1991-2020)
- Days to Maturity: 80 days
What Else to Consider for Winter Savory in California
Zone compatibility tells you about winter cold survival — but California growers also need to think about:
Drought is a persistent challenge — irrigation is essential in most regions
Wildfire risk affects rural and foothill properties
Adobe clay soils in valleys drain poorly without amendment
Wide climate variation means plant selection is highly location-specific
What to actually do about these — and the constraints that apply to every California grower, not just winter savory — is covered on the California growing guide.
Timing shifts within California
Winter Savory needs about 210 days of frost-free season to complete its cycle. 49 of California’s 57 counties give it that outright. The tightest that does is Siskiyou County at 210 frost-free days — 0 to spare. Below that line you are transplanting or extending the season, not direct-sowing.
Across California’s 57 counties the frost-free season runs from 108 days in Mono County to 365 days in Ventura County — a spread of 257 days, which is why a single statewide planting date misleads. The median California county sees 317 frost-free days, leaving winter savory about 107 days of slack on a typical parcel — room for a second sowing where the season runs long.
County last-freeze dates and frost-free day counts: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). Winter Savory's 210-day requirement: USDA PLANTS / Growable Ground plant database (minimum frost-free days). A parcel report resolves your address's own frost dates.
Where in California Fits Best
Even within California's zones 4b-11a, county microclimates differ enough to change what thrives. These counties carry the closest zone match for winter savory (USDA PHZM 2023):
Pollinator + Wildlife Value
Winter Savory draws honeybees and native bees (moderate value, Growable Ground Plant Database). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, winter savory can only work that bloom inside California's frost window — roughly 317 days, opening after the last 28°F freeze (Jan 19 - Mar 19) and closing at the first (Nov 29 - Dec 12), per NOAA Regional Climate Centers ACIS, 1991-2020.
California Cooperative Extension
For California-specific cultivar recommendations, planting calendars, and pest pressure for winter savory, the canonical source is UC Agriculture and Natural Resources. Their fact sheets carry the local trial data we can't generalize across 50 states.
Is Winter Savory native to California?
No — the USDA PLANTS Database lists Winter Savory as introduced rather than native in the Lower 48, so it is not part of California's native flora. It grows here as a garden plant; pairing it with a few California natives keeps local pollinators fed too.
Looking for plants that belong here? The California growing guide lists USDA-documented natives for the state.
Native-range data: USDA PLANTS Database state-distribution records, accessed 2026-07-01.
Common Questions About Growing Winter Savory in California
When can I plant Winter Savory in California?
California's last spring hard freeze (28°F) clears between Jan 19 and Mar 19, and the first fall hard freeze lands between Nov 29 and Dec 12 (NOAA Regional Climate Centers ACIS, 1991-2020). Winter Savory overwinters only from USDA zone 5 and warmer, and California runs as cold as zone 4, so it does not survive winter in the ground here — the question for California growers is how to carry it through winter under cover, not which week to plant it.
What hardiness zone is Winter Savory grown in across California?
California spans USDA hardiness zones 4b-11a (USDA ARS PHZM 2023). Winter Savory carries a range of zones 5-8, so the overlap zones are where outdoor growing is most reliable.
How many frost-free days does a typical California site have?
A typical California site sees ~317 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Winter Savory needs 210+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date.
Is Winter Savory native to California?
No — the USDA PLANTS Database lists Winter Savory as introduced rather than native in the Lower 48, so it is not part of California's native flora. It grows here as a garden plant; pairing it with a few California natives keeps local pollinators fed too.
How should I amend the soil for Winter Savory in California?
Winter Savory prefers pH 6-7.5 and well (dry spells) drainage (FAO ECOCROP). That sits in the common-ground band across California soils — a 30-minute soil test from a local Extension lab confirms it for your specific site.
Will Winter Savory actually grow on my specific land in California?
State-level zone + climate data is a sketch. A Growable Ground parcel report scores winter savory against your address's exact soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.
Check your specific parcel in California
State-level data is a sketch. Your Growable Ground report scores winter savory against your parcel's exact soil, sun, drainage, and frost data — not zone averages.
Three things about your lot that California winter savory averages can't show:
We read public map data around California — soil, climate, flood, and parcel records. How we handle your address.
25+ data sources read at your address, not the California winter savory average
Explore More
Growing guides for winter savory
Last updated: