Can I Grow Cassava in Indiana?

USDA Zones 5b-7b · Plant zone range 8-12

Unlikely — Zone Mismatch

cassava (zones 8-12) does not overlap with Indiana's zone range (5b-7b). Growing outdoors is unlikely without significant protection.

One zone short — what would close it

Cassava is hardy to zone 8, and the warmest ground in Indiana is zone 7 — 1 zone short. Planted in open ground it will not survive a Indiana winter. To grow it here, grow cassava in a container and move it under cover for the coldest weeks, or give it a greenhouse.

Season extension and overwintering under cover both work at this margin. How to buy the weeks →

Zone math from 8-12 (plant) against 5-7 (Indiana). Lift modeled by crop_engine Sprint 20B effective_zone_modifier (+2 zones) via api/fast_sections.py Unlock Engine v2.

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Your yard isn't the whole zone.

Indiana spans zones 5b-7b, but your yard sits in exactly one — and slope, tree cover, and cold-air pockets nudge it further. Enter your address and we'll score cassava against your parcel's actual hardiness, soil, and sun.

We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.

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Zone Comparison

Cassava Needs

  • USDA Zones: 8-12
  • Frost-Free Days: 180+
  • Sun: Full Sun
  • Mature size: 8 ft tall
  • Picking window: ~30 days of harvest
  • Drought tolerance: Low

Indiana Has

  • USDA Zones: 5b-7b
  • Last Hard Freeze (28°F): Apr 4 - Apr 9
  • First Hard Freeze (28°F): Oct 30 - Nov 4
  • Annual Rainfall: 36-46 inches
  • Common Soils: Silt loam, Clay loam, Glacial till

Plant Zone Range (zones 8-12)

8a
12b
3a (Cold)13b (Hot)

Preferred Soil pH

3.5 (Acidic)7.0 (Neutral)9.0 (Alkaline)
Highlighted range: pH 4.09.0

Plant data: USDA PLANTS Database / Growable Ground plant catalog. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.

When to Plant Cassava in Indiana

The frost window

Across Indiana, the last spring hard freeze (28°F) clears between Apr 4 and Apr 9, and the first fall hard freeze lands between Oct 30 and Nov 4 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 204-day window you can count on — up to 214 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.

Winter standing

Cassava overwinters from USDA zone 10 and warmer (NC State Extension Gardener Plant Toolbox; Missouri Botanical Garden Plant Finder), and Indiana runs as cold as zone 5, so it does not survive winter in the ground here. It is a woody plant rather than a crop you resow each spring, so neither a fall establishment date nor a harvest countdown describes it in Indiana — which is why this page gives neither. What it needs here is a way through winter, not a planting date.

Timing tuned to sub-state frost dates — Steuben County, not the statewide average.

Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: USDA PLANTS Database. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.

Growing Season Fit

The zone check says cassava does not survive a Indiana winter in the ground. The season figures below measure a different question — whether it could finish a season here at all — and they only bear on Indiana under protection.

Frost-free days

Cassava wants 180+ frost-free days; a typical Indiana site sees ~209 (NOAA Regional Climate Centers ACIS, 1991-2020). That leaves a workable window — start indoors to bank time.

Growing degree days

Cassava needs ~4000 GDD (base 50°F) to ripen. The state median runs ~3153 GDD (from PRISM 1991-2020 climate normals), so Indiana's typical season runs short on heat — pick a south-facing site and consider season extension.

GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.

Soil + Drainage Fit

Cassava tolerates a wide pH range (pH 4-9) — 5 units, acid ground through alkaline — so soil acidity is rarely what limits it in Indiana. A soil test is still worth having, but for what else it tells you about this site, not to clear this plant. It will grow across that whole span, but it does best between pH 5.5 and 8 — worth knowing before you decide whether a Indiana soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your Indiana site is heavier clay or sits in a low spot, raised beds or amendment with compost solve it.

Your land, not the state average

Whether cassava is safe to eat from Indiana soil is a block-by-block question, not a town-wide one — 33,216 documented contamination sites mean levels spike on some parcels and not the one next door. Cassava roots to about 19 inches, so it is the top 19 inches under your address that decide what it takes up, so only a test on your address settles it.

Check your parcel → Source: USDA NRCS SSURGO + EPA/state contamination databases.

Plant pH and drainage requirements from USDA PLANTS Database. Indiana soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.

Cassava in Indiana — Quick Answer

  • Verdict: Unlikely — Zone Mismatch
  • Plant Zones: 8-12 (USDA PLANTS Database)
  • State Zones: 5b-7b (USDA ARS PHZM 2023)
  • Growing Season: 28°F hard freezes about Apr 4 - Apr 9 to Oct 30 - Nov 4 (NOAA Regional Climate Centers ACIS, 1991-2020)
  • Days to Maturity: 270 days

What Else to Consider for Cassava in Indiana

Zone compatibility tells you about winter cold survival — but Indiana growers also need to think about:

Heavy clay soils limit drainage in many areas

Late spring frosts through early May

Hot humid summers promote blight and mildew

Growing cassava here specifically

Cassava grows its edible root in the soil itself, so on any of Indiana's 33,216 documented contamination sites it can carry up lead you'd then eat.

Keep cassava in raised beds of screened clean soil and confirm your parcel's lead level before the first crop. How to handle it →

What to actually do about these — and the constraints that apply to every Indiana grower, not just cassava — is covered on the Indiana growing guide.

Timing shifts within Indiana

Indiana isn't one climate. In Steuben County, the last hard freeze (28°F) holds until about Apr 18 — roughly 11 days later than the recorded state median — so plant cassava to your county's window, not the statewide date.

Cassava needs about 180 days of frost-free season to complete its cycle. Even Steuben County — Indiana’s shortest season at 191 frost-free days — clears that by 11 days, so season length isn’t the constraint anywhere in Indiana. What varies is your own parcel.

County last-freeze dates and frost-free day counts: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). Cassava's 180-day requirement: USDA PLANTS / Growable Ground plant database (minimum frost-free days). A parcel report resolves your address's own frost dates.

Pollinator + Wildlife Value

Cassava draws honeybees (low value, Growable Ground Plant Database). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, cassava can only work that bloom inside Indiana's frost window — roughly 209 days, opening after the last 28°F freeze (Apr 4 - Apr 9) and closing at the first (Oct 30 - Nov 4), per NOAA Regional Climate Centers ACIS, 1991-2020.

Good to Know Before You Plant Cassava

Cassava is listed as toxic to dogs, cats (all) at a severe level (Cornell). Most listed plants only cause brief upset — a raised bed or a fenced corner usually keeps curious pets clear. Worth knowing for placement: cassava is woody and hardy only from zone 10, against a Indiana low of zone 5, so it is overwintered under cover here rather than left standing outside — which is where it will be in reach.

Indiana Cooperative Extension

For Indiana-specific cultivar recommendations, planting calendars, and pest pressure for cassava, the canonical source is Purdue Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.

Is Cassava native to Indiana?

No — the USDA PLANTS Database lists Cassava as introduced rather than native in the Lower 48, so it is not part of Indiana's native flora. It grows here as a garden plant; pairing it with a few Indiana natives keeps local pollinators fed too.

Looking for plants that belong here? The Indiana growing guide lists USDA-documented natives for the state.

Native-range data: USDA PLANTS Database state-distribution records, accessed 2026-07-01.

Common Questions About Growing Cassava in Indiana

When can I plant Cassava in Indiana?

Indiana's last spring hard freeze (28°F) clears between Apr 4 and Apr 9, and the first fall hard freeze lands between Oct 30 and Nov 4 (NOAA Regional Climate Centers ACIS, 1991-2020). Cassava overwinters only from USDA zone 10 and warmer, and Indiana runs as cold as zone 5, so it does not survive winter in the ground here — the question for Indiana growers is how to carry it through winter under cover, not which week to plant it.

What hardiness zone is Cassava grown in across Indiana?

Indiana spans USDA hardiness zones 5b-7b (USDA ARS PHZM 2023). Cassava carries a range of zones 8-12, so the overlap zones are where outdoor growing is most reliable.

How many frost-free days does a typical Indiana site have?

A typical Indiana site sees ~209 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Cassava needs 180+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date. In cooler counties like Steuben, the freeze-free season runs shorter than the state average, so verify your own county's window.

Is Cassava native to Indiana?

No — the USDA PLANTS Database lists Cassava as introduced rather than native in the Lower 48, so it is not part of Indiana's native flora. It grows here as a garden plant; pairing it with a few Indiana natives keeps local pollinators fed too.

How should I amend the soil for Cassava in Indiana?

Cassava tolerates pH 4-9 and well (dry spells) drainage (FAO ECOCROP). That is a 5-unit span, acid ground through alkaline, so pH is rarely what limits this plant on a Indiana site — amend for drainage and organic matter first.

Will Cassava actually grow on my specific land in Indiana?

State-level zone + climate data is a sketch. A Growable Ground parcel report scores cassava against your address's exact soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.

Free Report

Check your specific parcel in Indiana

State-level data is a sketch. Your Growable Ground report scores cassava against your parcel's exact soil, sun, drainage, and frost data — not zone averages.

Three things about your lot that Indiana cassava averages can't show:

Your soil pHYour frost-free days — Indiana averages 209Your sun & shade

We read public map data around Indiana — soil, climate, flood, and parcel records. How we handle your address.

25+ data sources read at your address, not the Indiana cassava average

Analysis by the Growable Ground research team, grounded in USDA PLANTS, USDA NRCS SSURGO, NOAA Climate Normals (1991-2020), and named Cooperative Extension sources. How we know →

Cite this dataset

Kirchick, M. (2026). Growable Ground Plant Database [Data set]. Zenodo. https://doi.org/10.5281/zenodo.21435643

Licensed CC BY-NC 4.0. DOI 10.5281/zenodo.21435643

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