Unlikely — Zone Mismatch
globe artichoke (zones 7-11) does not overlap with Vermont's zone range (4a-6a). Growing outdoors is unlikely without significant protection.
2 zones short — what would close it
Globe Artichoke is hardy to zone 7, and the warmest ground in Vermont is zone 5 — 2 zones short. Planted in open ground it will not survive a Vermont winter. To grow it here, grow globe artichoke in an earth-sheltered greenhouse — its modeled 2.5-zone lift covers this gap.
An earth-sheltered greenhouse is the lift this needs. How a greenhouse changes what you can grow →
Zone math from 7-11 (plant) against 3-5 (Vermont). Lift modeled by crop_engine.GREENHOUSE_ZONE_MODIFIER_BY_SUBTYPE['earth_sheltered'] (+2.5 zones) via api/fast_sections.py Unlock Engine v2.
Globe Artichoke in Vermont — the short answer
Globe Artichoke in Vermont: hardy in zones 7–11, full sun, against a state median of ~163 frost-free days.
- Plant zones
- 7-11
- Manual horticultural correction (source not retained); NC State Extension and Missouri Botanical Garden, with the remaining rows from other published sources or Growable Ground compilation
- Vermont zones
- 4a-6a
- USDA PHZM 2023
- Frost window
- Apr 27 - May 5 – Oct 10 - Oct 17
- NOAA RCC ACIS 1991-2020, 28°F
- Shortest county season
- 146 days
- NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze
- Days to maturity
- 85 days
- Growable Ground Plant Database
Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — per-field provenance varies and is published with the dataset.
Your yard isn't the whole zone.
Vermont spans zones 4a-6a, but your yard has its own microclimate — slope, trees, and low spots shift frost and sun across a single parcel. Enter your address and we'll score globe artichoke against your land's actual soil, sun, and frost.
We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.
No card required · your full report in seconds
Vermont is not one climate
A single Vermont answer averages 14 counties whose growing seasons are 44 days apart — from 146 frost-free days in Essex County to 190 in Grand Isle County. Which end of that your land sits nearer changes what globe artichoke can finish before the first hard freeze.
The middle half of 14 counties runs 158–173 days, with a median of 161 days — a 44-day span end to end.
Measured across 14 Vermont counties. NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze. Quartiles are order statistics — every figure shown is a value a real county recorded, not an interpolation. Your own site sits somewhere inside this range; a parcel report resolves where.
Where Globe Artichoke Stands in Vermont
Globe Artichoke is rated for zones 7–11 — a cold floor USDA puts at 0 to 10°F. No Vermont county sits inside it, so in open ground this is a grown-under-cover plant here rather than a bed plant — which is a statement about Vermont winters, not about globe artichoke.
Below the zone 7 floor
14 counties
- Caledonia County · zone 4b
- Essex County · zone 4b
- Franklin County · zone 4b
3 of 14 shown
Winter cold is the limit here — the same plant works in a container that comes under cover.
County hardiness zones: USDA Plant Hardiness Zone Map (PHZM) 2023, per county. A zone is a 10°F band of average annual extreme minimum temperature, so the floor above is the band the plant's rating denotes, not a single measured kill point. Slope, shelter and cold-air drainage routinely move a site half a zone either way from its county figure — which is the part only your address resolves.
Zone Comparison
Globe Artichoke Needs
- USDA Zones: 7-11
- Frost-Free Days: 210+
- Sun: Full Sun
- Picking window: ~60 days of harvest
Vermont Has
- USDA Zones: 4a-6a
- Last Hard Freeze (28°F): Apr 27 - May 5
- First Hard Freeze (28°F): Oct 10 - Oct 17
- Annual Rainfall: 34-44 inches
- Common Soils: Glacial till, Clay, Silt loam
Plant Zone Range (zones 7-11)
Preferred Soil pH
Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS, and university Extension sources — per-field provenance varies and is published with the dataset. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.
When to Plant Globe Artichoke in Vermont
The frost window
Across Vermont, the last spring hard freeze (28°F) clears between Apr 27 and May 5, and the first fall hard freeze lands between Oct 10 and Oct 17 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 158-day window you can count on — up to 173 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.
Frost tenderness
Globe Artichoke is frost-tender — FAO ECOCROP puts its killing temperature at 32°F — so set plants out two to three weeks PAST your local last hard freeze, not on it and not on the state's earliest date. The 28°F marker above is when killing freezes stop, not when light frost does. That is the point where cold damages growing tissue, not a winter-survival floor — an established perennial comes through far colder while dormant, which is what its hardiness zone tells you.
When to start the seed
Those dates are when globe artichoke goes out, not when it starts. It is sown under cover about 8 weeks ahead, so counting back from Vermont's late-side last freeze of May 5 is what fixes your sowing date — and a yard that clears frost earlier than the state's late date starts earlier still.
Days to maturity vs. the window
At 85 days to maturity (Growable Ground Plant Database), counting from the last hard freeze it ripens with 73 days to spare even in Vermont's tightest freeze scenario — room for a later start or a second sowing.
Timing tuned to sub-state frost dates — Essex County, not the statewide average.
Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: Growable Ground Plant Database — frost-free days from FAO ECOCROP, days to harvest from university Extension production guides, and growing-degree-day and chill-hour minimums that are compilation estimates rather than published figures. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.
Growing Season Fit
The zone check says globe artichoke does not survive a Vermont winter in the ground. The season figures below measure a different question — whether it could finish a season here at all — and they only bear on Vermont under protection.
Frost-free days
Globe Artichoke wants 210+ frost-free days; a typical Vermont site sees ~163 (NOAA Regional Climate Centers ACIS, 1991-2020) — 47 days short of what it needs. A typical Vermont season does not carry this crop to harvest outdoors, and a gap that size is not one an earlier sowing date or a faster cultivar closes; growing it here means growing it under cover.
Growing degree days
Globe Artichoke needs ~2200 GDD (base 50°F) to ripen. The state median runs ~1746 GDD (from PRISM 1991-2020 climate normals), so Vermont's typical season runs short on heat — pick a south-facing site and consider season extension.
GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.
Soil + Drainage Fit
Globe Artichoke likes near-neutral soil (pH 5.5-8.3). That's the common-ground band across Vermont's glacial till and clay — a soil test confirms it for your site. It will grow across that whole span, but it does best between pH 6 and 6.5 — worth knowing before you decide whether a Vermont soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your Vermont site is heavier clay or sits in a low spot, raised beds or amendment with compost solve it.
Your land, not the state average
SSURGO maps about 18.5% of Vermont as poorly or somewhat-poorly drained, and the class flips parcel to parcel. Globe Artichoke sits mid-range for drought tolerance, so either extreme can cost you — your soil map unit, not the state average, is the real answer.
Check your parcel → Source: USDA NRCS SSURGO.
Plant pH requirements: FAO ECOCROP and USDA PLANTS, with the remaining rows from other published sources or Growable Ground compilation. Drainage: FAO ECOCROP, with the remaining rows from other published sources or Growable Ground compilation. Vermont soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.
Before you plant globe artichoke for food
Anything you grow to eat takes up what is in the ground it grows in, so what is on record near you is worth knowing before globe artichoke goes in. What follows is Vermont’s documented federal record at state scale — a screening signal, not a soil test, and not a statement about any one lot.
Safe to Grow Here?
What the federal record shows across Vermont — and how to grow with it.
We checked the federal record across Vermont — 6,987 documented sites across 8 of the 9 source types we track.
The most significant on record: 41 Superfund sites. Sites tracked in EPA's Superfund program — from assessment-stage CERCLIS entries to confirmed National Priorities List cleanup sites.
Vermont carries one of the heavier federal records we track — and that's not a verdict on your yard. Proximity to a documented site is information, not a diagnosis: nothing here says any particular parcel is affected. It does earn one concrete step — before food beds go in the ground, a professional soil test tells you exactly what you're working with, and raised beds with clean imported soil grow well almost anywhere in the meantime.
Sources Checked
across Vermont
Severity Distribution
across Vermont
Highest-Severity Sites
Know Before You Grow
- •Underground tanks leak petroleum as they age — near a former filling station, test the soil.
- •Near a brownfield, raised beds of imported soil give your food clean ground.
- •On a private well, test for nitrates: above 10 mg/L the water needs treatment before irrigating.
Sources: EPA, USGS — 1.8M documented sites tracked nationwide across 9 federal source types.
What Else to Consider for Globe Artichoke in Vermont
Zone compatibility tells you about winter cold survival — but Vermont growers also need to think about:
Short growing season (100-130 frost-free days)
Rocky soils throughout the Green Mountains
Heavy clay in the Champlain Valley
Growing globe artichoke here specifically
Globe Artichoke rates to USDA zones 7–11 and takes frost damage on growing tissue around 32°F (FAO ECOCROP), but cold isn't the risk in Vermont — wet is: with roughly 18.5% of its soils poorly-drained (SSURGO), soggy ground rots the roots.
Give globe artichoke a raised bed or mounded row with coarse amendment so its roots never sit wet. How to handle it →
What to actually do about these — and the constraints that apply to every Vermont grower, not just globe artichoke — is covered on the Vermont growing guide.
Timing shifts within Vermont
Vermont isn't one climate. In Essex County, the last hard freeze (28°F) holds until about May 13 — roughly 11 days later than the recorded state median — so plant globe artichoke to your county's window, not the statewide date.
Globe Artichoke needs about 210 days of frost-free season to complete its cycle. No Vermont county gives it that outdoors: even Grand Isle County, the state’s longest season at 190 frost-free days, falls 20 days short — so it needs transplants, a short-season variety, or covered growing.
County last-freeze dates and frost-free day counts: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). Globe Artichoke's 210-day requirement: USDA PLANTS / Growable Ground plant database (minimum frost-free days). A parcel report resolves your address's own frost dates.
Pollinator + Wildlife Value
Globe Artichoke draws honeybees, native bees, and butterflies (high value, Growable Ground Plant Database). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, globe artichoke can only work that bloom inside Vermont's frost window — roughly 163 days, opening after the last 28°F freeze (Apr 27 - May 5) and closing at the first (Oct 10 - Oct 17), per NOAA Regional Climate Centers ACIS, 1991-2020.
Recommended Globe Artichoke Varieties for Vermont
These are a regional Cooperative Extension recommendation covering Vermont (cited source, 2026). Variety facts aren't ours — we extract and cite them; the full list lives at the linked source.
Tier 2 — a regional Cooperative Extension consortium recommendation. Cultivar data: PLANT_DATABASE/cultivar_registry.json (provenance-gated).
Vermont Cooperative Extension
For Vermont-specific cultivar recommendations, planting calendars, and pest pressure for globe artichoke, the canonical source is UVM Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.
Is Globe Artichoke native to Vermont?
No — the USDA PLANTS Database lists Globe Artichoke as introduced rather than native in the Lower 48, so it is not part of Vermont's native flora. It grows here as a garden plant; pairing it with a few Vermont natives keeps local pollinators fed too.
Looking for plants that belong here? The Vermont growing guide lists USDA-documented natives for the state.
Native-range data: USDA PLANTS Database state-distribution records, accessed 2026-07-01.
Common Questions About Growing Globe Artichoke in Vermont
When can I plant Globe Artichoke in Vermont?
Vermont's last spring hard freeze (28°F) clears between Apr 27 and May 5, and the first fall hard freeze lands between Oct 10 and Oct 17 (NOAA Regional Climate Centers ACIS, 1991-2020). Globe Artichoke is frost-tender — its killing temperature is 32°F (FAO ECOCROP — the point where cold damages growing tissue, not a winter-survival floor) — so wait two to three weeks past your site's last hard freeze, when light frost has also stopped, before planting out.
Can Globe Artichoke mature before first frost in Vermont?
Yes — Globe Artichoke matures in 85 days (Growable Ground Plant Database), and Vermont's dependable hard-freeze-free window runs 158 days (NOAA Regional Climate Centers ACIS, 1991-2020), leaving 73 days of margin. Plant once the last hard freeze has passed — two to three weeks later for anything tender — and it ripens ahead of the first fall freeze.
What hardiness zone is Globe Artichoke grown in across Vermont?
Vermont spans USDA hardiness zones 4a-6a (USDA ARS PHZM 2023). Globe Artichoke carries a range of zones 7-11, so the overlap zones are where outdoor growing is most reliable.
Which globe artichoke varieties are recommended for Vermont?
Cooperative Extension variety trials for Vermont list 'Green Globe Improved', 'Imperial Star', and 'Tavor' among recommended globe artichoke cultivars (cited source, updated 2026). Match one to your site, then confirm timing and soil against your own parcel — not the state average.
How many frost-free days does a typical Vermont site have?
A typical Vermont site sees ~163 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Globe Artichoke needs 210+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date. In cooler counties like Essex, the freeze-free season runs shorter than the state average, so verify your own county's window.
Is Globe Artichoke native to Vermont?
No — the USDA PLANTS Database lists Globe Artichoke as introduced rather than native in the Lower 48, so it is not part of Vermont's native flora. It grows here as a garden plant; pairing it with a few Vermont natives keeps local pollinators fed too.
How should I amend the soil for Globe Artichoke in Vermont?
Globe Artichoke prefers pH 5.5-8.3 and well (dry spells) drainage (FAO ECOCROP). That sits in the common-ground band across Vermont soils — a 30-minute soil test from a local Extension lab confirms it for your specific site.
Will Globe Artichoke actually grow on my specific land in Vermont?
State-level zone + climate data is a sketch. A Growable Ground parcel report scores globe artichoke against your address's exact soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.
Check your specific parcel in Vermont
State-level data is a sketch. Your Growable Ground report scores globe artichoke against your parcel's exact soil, sun, drainage, and frost data — not zone averages.
Three things about your lot that Vermont globe artichoke averages can't show:
We read public map data around Vermont — soil, climate, flood, and parcel records. How we handle your address.
25+ data sources read at your address, not the Vermont globe artichoke average
Explore More
Growing guides for globe artichoke
Explore Vermont county by county
Vermont carries 14 counties with their own USDA zone — a sample of the growing pages for globe artichoke there:
Where else globe artichoke grows
Globe Artichoke's zone band crosses state lines — these are the states closest to Vermont in winter climate where it also has a page, plus the far ends of its range. Each one re-answers the question with that state's own record.
More to grow in Vermont
Vermont has a growing page for 747 plants — a rotating sample of the rest of the shelf.
Analysis by the Growable Ground research team, grounded in USDA PLANTS, USDA NRCS SSURGO, NOAA Climate Normals (1991-2020), and named Cooperative Extension sources. How we know →
Cite this dataset
Kirchick, M. (2026). Growable Ground Plant Database [Data set]. Zenodo. https://doi.org/10.5281/zenodo.21435643
Licensed CC BY-NC 4.0. DOI 10.5281/zenodo.21435643
Last updated: