apricot (Prunus armeniaca), photographi

Can I Grow Apricot in South Carolina?

USDA Zones 7a-9b · Plant zone range 5-9

Yes — Strong Match

apricot (zones 5-9) covers every zone South Carolina contains (7a-9b), so hardiness is not what limits it anywhere in the state.

Apricot in South Carolina — the short answer

Apricot in South Carolina: hardy in zones 5–9, full sun.

Plant zones
5-9
Rated hardy to zone 5a by NC State Extension Gardener Plant Toolbox, checked Oct 2026. Ceiling: not verified.
South Carolina zones
7a-9b
USDA PHZM 2023
Frost window
Feb 27 - Mar 12 – Nov 23 - Dec 1
NOAA RCC ACIS 1991-2020, 28°F
Shortest county season
237 days
NOAA Regional Climate Centers ACIS, 1991-2020, county 28°F killing freeze
To first harvest
~3 years
Growable Ground Plant Database

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS and university Extension sources — per-field provenance varies and is published with the dataset.

Score your parcel · free to start

Your yard isn't the whole zone.

South Carolina spans zones 7a-9b, but your yard sits in exactly one — and slope, tree cover, and cold-air pockets nudge it further. Enter your address and we'll score apricot against your parcel's actual hardiness, soil, and sun.

We read public map data for this spot — soil, climate, flood, and parcel records. How we handle your address.

No card required · your parcel report in seconds — read in full free for your first 14 days

South Carolina is not one climate

South Carolina’s winter-low ladder runs across 46 counties, from zone 8 in Abbeville County to zone 9 in Jasper County. That is 10°F between the two counties’ average coldest night — the difference between apricot overwintering in the ground and coming under cover.

8 zonesAbbeville County9 zonesJasper County

The middle half of 46 counties runs 8–8.5 zones, with a median of 8.5 zones — a 1-zone span end to end.

Measured across 46 South Carolina counties. USDA PHZM 2023, per county. Quartiles are order statistics — every figure shown is a value a real county recorded, not an interpolation. Your own site sits somewhere inside this range; a parcel report resolves where.

Where in South Carolina Fits Best

Even within South Carolina's zones 7a-9b, county microclimates differ enough to change what thrives. These counties carry the closest zone match for apricot (USDA PHZM 2023):

Zone Comparison

Apricot Needs

  • USDA Zones: 5-9
  • Sun: Full Sun
  • Mature size: 25 ft tallWe haven't confirmed this against a published source yet.
  • Picking window: ~60 days of harvestWe haven't confirmed this against a published source yet.
  • Drought tolerance: MediumWe haven't confirmed this against a published source yet.

South Carolina Has

  • USDA Zones: 7a-9b
  • Last Hard Freeze (28°F): Feb 27 - Mar 12
  • First Hard Freeze (28°F): Nov 23 - Dec 1
  • Annual Rainfall: 45-55 inches
  • Common Soils: Red clay (Piedmont), Sandy loam (Coastal), Alluvial

Plant Zone Range (zones 5-9)

5a
9b
3a (Cold)13b (Hot)

Preferred Soil pH

3.5 (Acidic)7.0 (Neutral)9.0 (Alkaline)
Highlighted range: pH 5.0 – 8.0

Plant data: Growable Ground Plant Database, compiled from FAO ECOCROP, USDA PLANTS, and university Extension sources — per-field provenance varies and is published with the dataset. State data: USDA ARS PHZM 2023, NOAA Climate Normals, NRCS SSURGO.

When to Plant Apricot in South Carolina

The frost window

Across South Carolina, the last spring hard freeze (28°F) clears between Feb 27 and Mar 12, and the first fall hard freeze lands between Nov 23 and Dec 1 (NOAA Regional Climate Centers ACIS, 1991-2020). Counting from the latest last freeze to the earliest first freeze, that's a 256-day window you can count on — up to 277 days on a mild site in a kind year. That marks the hard freeze, not the last light frost, so tender transplants usually wait another 2-3 weeks.

Winter standing

South Carolina runs as cold as USDA zone 7, and no sourced winter-hardiness floor is on record for apricot, so this page does not state whether it overwinters here — and gives no fall establishment date on the strength of a guess. Whether apricot is a permanent planting or a replant-every-spring crop for you turns on your own zone within South Carolina; check its hardiness range against that before treating it as long-lived ground.

Timing tuned to sub-state frost dates — Chester County, not the statewide average.

Frost window: NOAA Climate Normals 1991-2020. Plant timing fields: Growable Ground Plant Database — frost-free days from FAO ECOCROP, days to harvest from university Extension production guides, and growing-degree-day and chill-hour minimums that are compilation estimates rather than published figures. Your site's own frost dates can run earlier or later than the state range — a parcel report pins them down.

Growing Season Fit

The zone check says apricot survives winter here. Whether the season is long enough — and warm enough — is a different question.

Growing degree days

Apricot needs ~1800 GDD (base 50°F) to ripen. We haven't confirmed this against a published source yet. The state median runs ~5233 GDD (from PRISM 1991-2020 climate normals), so South Carolina's typical season clears that easily.

Chill hours

Apricot requires ~800 chill hours (32-45°F dormancy window). South Carolina typically banks ~1278 chill hours per winter (from PRISM 1991-2020 climate normals), which keeps this plant on track.

GDD and chill-hour figures are computed from PRISM 1991-2020 monthly climate normals; frost-free days from NOAA Regional Climate Centers ACIS, 1991-2020. Each is the state median across its counties (P25/P75 span the within-state spread). Hardiness-zone range is USDA PHZM 2023.

Soil + Drainage Fit

Apricot tolerates a wide pH range (pH 5-8) — 3 units, acid ground through alkaline — so soil acidity is rarely what limits it in South Carolina. A soil test is still worth having, but for what else it tells you about this site, not to clear this plant. It will grow across that whole span, but it does best between pH 6.5 and 7 — worth knowing before you decide whether a South Carolina soil test result is a problem or just a number. Drainage matters: this plant wants well (dry spells). If your South Carolina site is heavier clay or sits in a low spot, a raised bed lifts the roots above wet ground, or work in compost.

Your land, not the state average

SSURGO maps about 21.6% of South Carolina as poorly or somewhat-poorly drained, and the class flips parcel to parcel. Apricot sits mid-range for drought tolerance, so either extreme can cost you — your soil map unit, not the state average, is the real answer.

Check your parcel → Source: USDA NRCS SSURGO.

Plant pH requirements: FAO ECOCROP and USDA PLANTS, with the remaining rows from other published sources or Growable Ground compilation. Drainage: FAO ECOCROP, with the remaining rows from other published sources or Growable Ground compilation. South Carolina soil profile from USDA NRCS SSURGO. Site-specific verification: a 30-minute soil test from your local Extension lab.

Before you plant apricot for food

Anything you grow to eat takes up what is in the ground it grows in, so what is on record near you is worth knowing before apricot goes in. What follows is South Carolina’s documented federal record at state scale — a screening signal, not a soil test, and not a statement about any one lot.

Safe to Grow Here?

What the federal record shows across South Carolina — and how to grow with it.

Federal record: High

We checked the federal record across South Carolina — 17,886 documented sites across 6 of the 8 source types we track.

The most significant on record: 256 Superfund sites. Sites tracked in EPA's Superfund program — from assessment-stage CERCLIS entries to confirmed National Priorities List cleanup sites.

South Carolina carries one of the heavier federal records we track — and that's not a verdict on your yard. Proximity to a documented site is information, not a diagnosis: nothing here says any particular parcel is affected. It does earn one concrete step — before food beds go in the ground, a professional soil test tells you exactly what you're working with, and raised beds of imported, lab-tested soil grow well almost anywhere in the meantime.

Know before you grow — the guide

Sources Checked

across South Carolina

Severity Distribution

across South Carolina

High148Moderate5,609Low12,129

Highest-Severity Sites

PFAS Sampling · PFAS Detected
PFAS Sampling · PFAS Detected
PFAS Sampling · PFAS Detected
Superfund · Superfund NPL
PFAS Sampling · PFAS Detected

Know Before You Grow

  • •Underground tanks leak petroleum as they age — near a former filling station, test the soil.
  • •TRI facilities report what they release. Check the wind — downwind beds catch more of it.
  • •Near a brownfield, a raised bed of imported, lab-tested soil lowers contact with the ground; it does not remove it.

Sources: EPA, USGS — 950K documented sites tracked nationwide across 8 federal source types.

What Else to Consider for Apricot in South Carolina

Zone compatibility tells you about winter cold survival — but South Carolina growers also need to think about:

Red Piedmont clay requires amendment for drainage

High heat and humidity promote diseases

Hurricane risk along the coast

Growing apricot here specifically

Apricot needs sharp drainage and sends deep roots; its growing tissue takes cold to about 30°F (FAO ECOCROP), but in South Carolina, about 21.6% of soils are poorly-drained (SSURGO), and standing water is what actually kills it.

Build apricot up on a coarse, free-draining mound so its crown never sit in saturated soil. How to handle it →

What to actually do about these — and the constraints that apply to every South Carolina grower, not just apricot — is covered on the South Carolina growing guide.

Timing shifts within South Carolina

South Carolina isn't one climate. In Chester County, the last hard freeze (28°F) holds until about Mar 22 — roughly 14 days later than the recorded state median — so plant apricot to your county's window, not the statewide date.

County last-freeze dates: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F freeze (earlier than the folk 32°F "last frost"). A parcel report resolves your address's own frost dates.

Where in South Carolina Apricot Is Zone-Hardy

Apricot is rated for USDA zones 5–9. Every one of South Carolina’s 46 counties sits inside that band — from Abbeville County at zone 8a to Jasper County at zone 9a — so winter cold is not what decides this plant anywhere in the state. What is left to vary is your own parcel: slope, shelter and cold-air drainage routinely move a site half a zone either way from the county figure.

Across those 46 counties South Carolina’s winter-low ladder runs from zone 8a in Abbeville County to zone 9a in Jasper County — 1 USDA zone of spread, which is 10°F between the two counties’ average coldest night of the year. That is why a statewide hardiness answer is where you start and not where you finish.

The planting window moves with it. Chester County holds its last hard freeze (28°F) until about Mar 22, while Charleston County is clear by Feb 1 — 49 days apart. Set apricot out on your county’s date, not the state’s.

County hardiness zones: USDA Plant Hardiness Zone Map (PHZM) 2023, per county. County last-freeze dates: NOAA Regional Climate Centers ACIS (1991-2020), county 28°F killing freeze — earlier than the folk 32°F "last frost". Apricot’s zone 5–9 band: Rated hardy to zone 5a by NC State Extension Gardener Plant Toolbox, checked Oct 2026. Ceiling: not verified.. A parcel report resolves your address’s own zone and frost dates rather than its county’s.

Pollinator + Wildlife Value

Apricot draws honeybees, native bees, and butterflies (high value). Planting it near vegetable beds can lift fruit set on neighboring crops. Outdoors, apricot can only work that bloom inside South Carolina's frost window — roughly 265 days, opening after the last 28°F freeze (Feb 27 - Mar 12) and closing at the first (Nov 23 - Dec 1), per NOAA Regional Climate Centers ACIS, 1991-2020. Pollinator value: We haven't confirmed this against a published source yet.

Good to Know Before You Plant Apricot

Apricot is listed as toxic to dogs, cats, horses (seeds, leaves, bark) at a moderate level. (Source: NC State Extension Gardener Plant Toolbox; U.S. FDA Center for Veterinary Medicine, which lists the genus Prunus, not this species by name, as potentially dangerous to pets.) Most listed plants only cause brief upset — a raised bed or a fenced corner usually keeps curious pets clear.

South Carolina Cooperative Extension

For South Carolina-specific cultivar recommendations, planting calendars, and pest pressure for apricot, the canonical source is Clemson Cooperative Extension. Their fact sheets carry the local trial data we can't generalize across 50 states.

Is Apricot native to South Carolina?

No — the USDA PLANTS Database lists Apricot as introduced rather than native in the Lower 48, so it is not part of South Carolina's native flora. It grows here as a garden plant; pairing it with a few South Carolina natives keeps local pollinators fed too.

Looking for plants that belong here? The South Carolina growing guide lists plants that USDA PLANTS records growing in South Carolina and that Kew and NatureServe Explorer both list in its native range, leaving out any that NatureServe flags as exotic there or that our audit holds.

State records: USDA PLANTS Database state-distribution data (presence, not state-level nativity), accessed 2026-10-19.

What pests threaten apricot in South Carolina?

Japanese beetle is documented in South Carolina and will find apricot, but it is manageable here. What an experienced grower watches for, and does:

Japanese beetle

Japanese beetle

Worth watching

Japanese beetles feed readily on Prunus fruit and nut trees — the University of Kentucky lists cherries, plums, peaches and their relatives among the plants likely to be attacked. The University of Minnesota's read keeps it in proportion: fruits and their trees tolerate limited leaf feeding, and in most cases the damage is cosmetic rather than a threat to the harvest.

What to do: Protect it through the few peak weeks of midsummer, not all season. Handpick beetles into soapy water in the cool of morning, harvest regularly through July and August to take feeding pressure off the fruit, and keep the tree well watered. Do not hang a Japanese beetle trap — the lures draw in more beetles than they remove.

Documented range: states listed as Japanese-beetle infested · University of Kentucky Entomology, University of Minnesota Extension, National Plant Board

The full japanese beetle playbook

Only pests whose documented range and host relationship both trace to a primary source appear here — so a quiet section means we have nothing sourced to tell you, not that your garden is pest-free.

Common Questions About Growing Apricot in South Carolina

When can I plant Apricot in South Carolina?

South Carolina's last spring hard freeze (28°F) clears between Feb 27 and Mar 12, and the first fall hard freeze lands between Nov 23 and Dec 1 (NOAA Regional Climate Centers ACIS, 1991-2020). No sourced winter-hardiness floor is on record for Apricot, so this page does not state whether it overwinters in South Carolina and publishes no fall establishment date for it — check its hardiness range against your own zone before treating it as a permanent planting.

What hardiness zone is Apricot grown in across South Carolina?

South Carolina spans USDA hardiness zones 7a-9b (USDA ARS PHZM 2023). Apricot carries a range of zones 5-9, so the overlap zones are where outdoor growing is most reliable.

How many frost-free days does a typical South Carolina site have?

A typical South Carolina site sees ~265 frost-free days per year (derived from NOAA Regional Climate Centers ACIS, 1991-2020). Apricot needs 180+ frost-free days, so check whether your local microclimate runs above or below the state average before settling on a planting date. In cooler counties like Chester, the freeze-free season runs shorter than the state average, so verify your own county's window.

Is Apricot native to South Carolina?

No — the USDA PLANTS Database lists Apricot as introduced rather than native in the Lower 48, so it is not part of South Carolina's native flora. It grows here as a garden plant; pairing it with a few South Carolina natives keeps local pollinators fed too.

How should I amend the soil for Apricot in South Carolina?

Apricot tolerates pH 5-8 and well (dry spells) drainage (FAO ECOCROP). That is a 3-unit span, acid ground through alkaline, so pH is rarely what limits this plant on a South Carolina site — amend for drainage and organic matter first.

Will Apricot actually grow on my specific land in South Carolina?

State-level zone + climate data is a sketch. A Growable Ground parcel report scores apricot against your address's mapped soil pH, drainage, sun, and frost-date data drawn from USDA SSURGO, NOAA, and PRISM — not state averages.

Free to start

Check your specific parcel in South Carolina

State-level data is a sketch. Your Growable Ground report scores apricot against your land's mapped soil, modelled sun, drainage, and frost data — not zone averages.

Three things about your lot that South Carolina apricot averages can't show:

Your soil pHYour frost-free days — South Carolina averages 265Your sun & shade

We read public map data around South Carolina — soil, climate, flood, and parcel records. How we handle your address.

25+ data sources read at your address, not the South Carolina apricot average

Analysis by the Growable Ground research team, grounded in USDA PLANTS, USDA NRCS SSURGO, NOAA Climate Normals (1991-2020), and named Cooperative Extension sources. How we know →

Cite this dataset

Kirchick, M. (2026). Growable Ground Plant Database [Data set]. Zenodo. https://doi.org/10.5281/zenodo.21435643

Licensed CC BY-NC 4.0. DOI 10.5281/zenodo.21435643

Last updated: